Back for its 7th year and better than ever, the Bluebird Banked Slalom promises to be one of the most entertaining events of the year for racers and spectators alike, taking advantage of the naturally banked terrain of 5 Mile's 'Hully Gully'. Open to skiers and riders, racers will compete against the clock on a closed banked slalom course.
We will have the course open for our younger ski and snowboard racers on Saturday. Ages 9 - 18 are welcome to come test their speed on the banked slalom course.
Banked Slalom youth saturday
This year's banked slalom will be amplified by the Burton Demo Day, touching down in Sun Peaks March 10.
Registration opens December 15, 2017.
$65 per person, 125 participants only!
Skiers and Riders unite (19+ years)
Your entry fee includes a t-shirt, beer and burger, a chance at awards, tons of prizing and of course bragging rights and entry to Masa's 'Bluebird Banked Slalom After Party'. Plus, $15 from each entry will go to the Bluebird Day Fund! For more information on the Bluebird Day Fund and their mission to support youth in the sport of snowboarding and skiing click here.
Bib & racer package Pick Up
Saturday, March 10: 5:00pm to 6:00pm @ Bottom's Bar & Grill
Sunday, March 11: 9:00am to 10:00am @ Village Day Lodge breezeway
Course will be open for inspection on March 10 from 1:30pm to 3:00pm and course inspection only March 11 from 9:00am to 10:30am.
Awards and After Party
Sunday, March 11: approx. 4:30pm @ Masa's Bar + Grill
- Men's Ski Masters (35+)
- Men's Ski Open (19+)
- Men's Board Masters (35+)
- Men's Board Open (19+)
- Ski Masters (35+)
- Ski Open (19+)
- Board Masters (35+)
- Board Open (19+)
Want to volunteer, grab a rake and help to build the course for the season? The Bluebird Day Fund would really appreciate your assistance. To volunteer, please contact Dom at email@example.com. In exchange for 10+ or more hours of course building volunteer time, you will get first pick of your racer bib number, free beers and hi-fives on volunteer days.
Thank you to our sponsors
Event Details & Contact