Modified operating guidelines are in effect in relation to COVID-19, for your safety and the safety of staff and others. Please follow these new policies and procedures.
Centrally located in the Village Day Lodge, Masa's is a great place to stop for lunch, après, or dinner. A vaulted ceiling, cozy fireplace, and central bar provide a comfortable spot to relax and enjoy the company of friend and family. While you're dining, catch your favourite sports on the numerous HDTVs. Masa's is THE spot for live sporting events. During the winter, live DJs join for Club Nights on Saturdays.
Masa's serves the largest selection of draft beer in Sun Peaks, with 16 drafts on tap! With a combination of local craft beers and traditional favourites, there's something for everyone. The menu offers a wide variety of appetizers, salads and hearty mains, all made fresh and from scratch.
In winter, daily Après Happy Hours is offered from 3:00pm, check out the menu below.
Summer Menus 2020
Winter Menus 2019-20
All Day Menu Après Happy Hours Drinks Menu
Follow us on Facebook or Instagram for information about events, specials, Club Nights, and more!
Meet Our Chef
Introducing Sun Peaks Resorts’ newest culinary leader, Executive Chef Luca Paola!
From a childhood revolving around the family’s traditional Italian kitchen and vegetable garden, Paola was destined to follow a path in the culinary industry. Luca’s journey has taken him to all corners of British Columbia’s diverse culinary landscape, with a focus on seasonal local produce allowing him to flourish in kitchens throughout BC’s wine region and at the luxurious Clayoquot Wilderness Resort on Vancouver Island. Most recently, Paola served as the Executive Chef at Whitewater Ski Resort, furthering their renowned commitment to quality, wholesome food for the past three years.
His love for the ski industry has now brought him to Sun Peaks to lead the slopeside kitchens of Canada’s second largest ski area. Overseeing Masa’s Bar + Grill, the Sunburst Lodge, and The Annex, Chef Paola will be feeding thousands of skiers from across the globe fresh, delicious, and regionally infused dishes to fuel their mountain adventures.
Hours of Operation
From June 26, 2020
Daily, 11:00am to 9:00pm
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