Vikram Vij smiling with outstretched arms, wearing a blue scarf and glasses.
Mar 19 2026
6:30pm to 9:00pm

An intimate Evening with Vikram Vij

Celebrity chef, entrepreneur, and festival co-host Vikram Vij presents a wine paired dinner featuring Privato Wines, with appetizers and three courses served family style. 

Throughout the evening, you will be entertained by Vikram with stories from his new cookbook in an interactive format - just like being in the live audience at a food show taping!

Details

Date: Thursday, March 19, 2026
Time: 6:30pm to 9:00pm (VIP early entrance at 5:30pm)
Location: Sun Peaks Centre
Cost: General - $175.00, VIP - $250.00

Get TIckets - and Get More With VIP

This exclusive event will sell out quickly! Don't wait for your chance to connect with Vikram Vij and enjoy an incredible pairing experience in Sun Peaks.

VIP Tickets provide early access to meet and greet Vikram, receive a signed cookbook and snap selfies!

Tickets go on sale Thursday, March 15 at 10:00am, PST.

Get Tickets

Discover Vikram VIj's New Cookbook

My New Indian Kitchen - Vikram Vij Cookbook cover - blue with yellow and blue designs.

80 exciting new Indian recipes from one of North America’s most innovative and beloved chefs.

Celebrated chef, bestselling author, and media personality Vikram Vij is known for his innovative and elevated approach to Indian cooking. The New York Times has praised his flagship restaurant Vij’s as “easily among the finest Indian restaurants in the world” and the Michelin Guide awarded it a Bib Gourmand designation in 2023 and 2024. More than 30 years after it opened, diners still flock to Vij’s to enjoy his signature dishes, like the wine-marinated lamb popsicles that offer a modern take on Indian food.

Never one to rest on his laurels, Vikram is back in My New Indian Kitchen with 80 easy-to-follow recipes that marry the vibrant flavours of Indian cuisine with elegant culinary techniques. Designed with the home chef in mind, these dishes are accessible, comforting, imaginative—and unmistakably Vij’s.

Recipes include:

  • Chilled Pea Soup with Fried Mint
  • Burrata with Spiced Fig-Mango Chutney
  • Gnocchi with Garam Masala Tomato Sauce and Paneer
  • Spicy Cod Pakoras
  • Vij’s Chicken Korma
  • Chili-Spiced Lamb Rogan Josh
  • Indian Tiramisu

This cookbook also traces Vikram’s culinary journey, with stories of the people, travels, and ingredients that have inspired him over the years. Packed with striking food photography and inspiring cooking tips, My New Indian Kitchen is an invitation to cook with heart, embrace the joy of Indian cuisine, and share the food you love with those around you.

 

Event Details & Contact

Sun Peaks Centre

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